Hibiscus Tea

Enjoy a vibrant herbal infusion made with pure dried hibiscus flowers sourced from Sudan. This naturally tangy floral tea has a refreshing taste and a beautiful deep-red color.

Serve it warm for a comforting cup of tea or chilled with ice for a refreshing beverage.

Product Details

• Pure dried hibiscus flowers
• Sourced from Sudan
• Loose herbal tea
• Naturally sour and tangy taste
• Herbaceous floral aroma
• Deep-red infusion
• No added sugar
• No artificial color
• No added fragrance
• No additional herbs

How to Prepare

1. Bring one cup of water to a boil.
2. Turn off the heat and add one teaspoon of hibiscus tea.
3. Cover and steep for 8–10 minutes.
4. Strain and serve warm.

For a chilled drink, allow the tea to cool and add ice cubes. Add honey or sugar according to your preference.

Packaging

One loose-tea pouch can prepare approximately 40–65 cups, depending on the serving size.

Storage Instructions

Store in a cool and dry place. Keep the pouch tightly closed after use.